基本信息
This food-grade high-purity sodium hypochlorite disinfectant is formulated exclusively for use in food processing plants, commercial catering businesses, and food storage facilities. With strict compliance with FDA and national food safety standards, it effectively eliminates common foodborne pathogens including Salmonella, E. coli, and Listeria without leaving harmful residual substances on food contact surfaces. The 10%-12% effective chlorine concentration ensures powerful sanitization while remaining gentle on food processing equipment, preventing corrosion of stainless steel and plastic utensils. Packaged in food-grade HDPE drums to prevent contamination during transportation and storage, this product has a 12-month shelf life when stored properly. It reduces the risk of foodborne illnesses, streamlines sanitation workflows, and meets the stringent hygiene requirements of modern food industry operations, making it a trusted choice for food safety managers and catering professionals.
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